Dough:
Mix 1/2 cup warm water, 1 T yeast, and a dash of sugar.
Add 2 cups hot water, 1 T salt, 3 T sugar and 1/3 Cup vegetable oil.
Mix in 5-6 cups flour until it no longer sticks to the bowl.
Stir every 10 minutes - 30 minutes.
Cut dough in half and roll out into a rectangle.
Spread with your favorite pizza sauce.
Add pizza toppings and cheese. Roll up into a long tube.
(You may also make chicken rolls with a cream sauce,
chicken and veggies - use your imagination!)
Use dental floss to cut into 1 1/2 " pieces.
Place in 9 x 13 pan. Bake at 350' for 25 minutes.
Warm from frozen: 350' for approx. 30 minutes.
Use additional sauce to pour over top as you serve - if desired.
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