Tuesday, January 12, 2010

Italian Turkey Burgers

1/4 cup canned crushed tomatoes (I use jarred spaghetti sauce.)
1/4 cup bread crumbs
2 Tbsp. grated parmesian cheese
1/2 tsp. garlic powder
1/2 tsp. dried oregano
1/4 tsp. salt
1/4 tsp. pepper
1 lb. ground turkey burger
provolone cheese
favorite marinara sauce

Combine first 7 ingredients the crumble turkey into it and mix well. Cook on a well greased grill, or broil 6-8 min. per side. Top with your choice of cheese, we like provolone. Serve on a bun or plain with marinara sauce as a condiment.

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