1 onion chopped
2 cloves of garlic chopped
1 can tomato paste
4 cups canned tomatoes
1 c. water (I use juice from the tomatoes)
1 Tbl salt
1 Tbl sugar
1/4 tsp pepper
1/8 tsp all spice
1/8 tsp chili powder
1/4 tsp thyme
1/3 cup chopped parsley
1 bay leaf
Brown hamburger, onion, and garlic. Add rest of ingredients and simmer for 45 min to an hour. I also sprinkle a little oregano and basil into the pot while cooking.
Label:
Defrost. Warm up and serve over noodles.
No comments:
Post a Comment