Shepherd's Pie

1 lb. ground beef
2 C. hot mashed potatoes
4 oz. cream cheese
1 C. shredded cheddar cheese, divided
1 clove garlic, minced (1 tsp.)
1 - 16 oz. bag frozen mixed vegetables
1 pkg. beef gravy, prepared according to directions (1 C.)

Brown meat in skillet and then drain.  Mix mashed potatoes, 1/2 C. shredded cheese and garlic until well blended. Combine meat, vegetables and prepared gravy. Spoon in to 9" square baking dish.  Cover with potato mixture and top with remaining shredded cheese.  Bake at 375 for 20-30 min. or until heated through.

Label:  Thaw. Bake at 375 for 30 min. or until heated through.