4-6 pieces thinly cut Flank Steak
1 pkg Instant Stuffing Mix (any flavor)
1 pkg Gravy Mix (I like pork or mushroom)
1 can Cream of Mushroom or Chicken soup
1T Worcestershire Sauce
1T Basil
Salt & Pepper to taste
Prepare stuffing mix. Roll up a serving size of stuffing mix in each steak. Place in pan.
Prepare gravy packet according to directions. Mix in soup while still hot and add Worcestershire Sauce and Salt and Pepper to taste.
Top steaks with Basil then add gravy. Bake at 350 for 30 minutes.
For freezer meals: Thaw completely then bake at 350 for 30 minutes.
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