This is a favorite of ours from a few years ago!
2 lbs. pork tenderloin
1 can Coke
1 bottle La Victoria taco sauce
1/2 C. brown sugar
Combine all 4 ingredients in crock pot. Cook on high 4-5 hours. Shred pork and return to crock pot. Make your burritos with the shredded pork, adding your favorite condiments to the tortillas.
Monday, August 29, 2016
Thursday, August 18, 2016
Ham/Noodle Casserole
2 lbs. Ham
16 oz. Noodles or Pasta of your choice
4 TB. Butter
1 Quart Milk
1/2 cup flour
2 TB. Dry hot mustard
2 Tsp. Horse Radish
1 Tsp. Salt
1 Lb. Grated Cheddar Cheese
1. Cut ham into cubes.
2. Make a white sauce with the above ingredients, except for the ham and pasta.
3. Combine ham, pasta and cheese sauce.
4. Place in casserole dish and bake for 45 minutes @350 degrees.
16 oz. Noodles or Pasta of your choice
4 TB. Butter
1 Quart Milk
1/2 cup flour
2 TB. Dry hot mustard
2 Tsp. Horse Radish
1 Tsp. Salt
1 Lb. Grated Cheddar Cheese
1. Cut ham into cubes.
2. Make a white sauce with the above ingredients, except for the ham and pasta.
3. Combine ham, pasta and cheese sauce.
4. Place in casserole dish and bake for 45 minutes @350 degrees.
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