French Bread Pizza

1 loaf sliced French bread (or 2 loaves of Baguettes sliced fairly thin)
1 lb. hamburger
1-2 T. dried onion, depending on how much onion you like
1 can Cream of Mushroom soup
Italian Seasoning, to taste (I used approximately 3-4 T.)
1/2 pound grated Mozzarella cheese
1 - 15 oz. jar marinara or pizza sauce

Brown hamburger with onion. Drain off fat.  Add cream of mushroom soup and stir together well. Add Italian Seasoning and mix well again. Placed sliced bread on cookie sheets. Spread meat mixture on the bread, top with Mozzarella cheese and then top that with marinara or pizza sauce. Bake at 375 degrees for 10 minutes or until cheese is melted.

To freeze: Make pizzas but do not bake.  Place pizzas on cookie sheets in the freezer and let them freeze.  Transfer to zip-loc freezer bags until ready to eat.

Label:  Place pizzas on cookie sheet, bake at 375 degrees for 10 minutes if thawed and for 20 minutes if frozen, or until cheese is melted. ENJOY!!