Wednesday, November 12, 2014

Baked Pasta Freezer Meal Recipe

Ingredients
  • 1 Box of Pasta Cooked (Any Kind will work)
  • ½ Cup of onion, chopped finely
  • 2 Cups of Ground Beef Cooked (approx. 1 lb.)
  • 2 Jars of Spaghetti Sauce
  • 6 Slices Provolone Cheese
  • 1 Cup sour cream
  • 1 8 oz. Bag of Mozzarella cheese
Instructions
  1. Bring a large pot of lightly salted water to a boil. Add ziti pasta, and cook until al dente, about 7-8 minutes; drain.
  2. In a large skillet, brown onion and ground beef over medium heat. Add spaghetti sauce, and simmer 15 minutes.
  3. Preheat the oven to 350 degrees F (175 degrees C). Spray 2 8x8 inch pans with non-stick cooking spray. Layer as follows in each pan: ¼ of the ziti, ¼ of the sauce, 4 slices of Provolone cheese, ½ of sour cream, ¼ of ziti, ¼ mozzarella cheese and ¼ of sauce mixture. Top with grated Parmesan cheese and remaining mozzarella cheese.
  4. Bake covered for 30 minutes in the preheated oven, or until cheeses are melted.

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