1 pound hamburger
1/2 C. water
1 package taco seasoning
tortillas or taco shells
toppings as desired...grated cheese, shredded lettuce, chopped tomatoes, salsa, guacamole, sour cream, etc.
Cook hamburger in skillet until no longer pink. Drain off fat. Return skillet to heat and stir in taco seasoning packet and water. Bring to a boil and cook for 5 minutes or until sauce has thickened a little. Spoon into warmed tortillas or taco shells and serve with desired toppings.
For this meal, I will provide the meat, tortillas and grated cheese. Enjoy!
Label: Thaw, heat and serve.
Monday, August 31, 2015
Sunday, August 30, 2015
Crock Pot Pesto Ranch Chicken Thighs
8 boneless skinless chicken thighs
6 oz. jar pesto
1 package Ranch Dressing Seasoning Mix
1/2 cup chicken broth
Turn crock pot to high setting, Place chicken thighs, pesto, ranch dressing and chicken broth into crock pot. Stir gently to combine all seasonings. Close with lid and cook on high for 3-4 hours or on low for 6-8 hours. Serve with rice or pasta of your choice.
6 oz. jar pesto
1 package Ranch Dressing Seasoning Mix
1/2 cup chicken broth
Turn crock pot to high setting, Place chicken thighs, pesto, ranch dressing and chicken broth into crock pot. Stir gently to combine all seasonings. Close with lid and cook on high for 3-4 hours or on low for 6-8 hours. Serve with rice or pasta of your choice.
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