Crockpot Balsamic Glazed Drumsticks

Ingredients

• 8 chicken drumsticks
• 3 tablespoons coconut oil
• 1/2 cup balsamic vinegar
• 3 tablespoons soy sauce
• 1 tablespoon honey

Instructions

1. Put all ingredients into a ziploc bag and you can either freeze for a make ahead meal or let marinade overnight
2. The next morning just dump it all in the crockpot and cook on low for 6-8 hours.
3. Enjoy!

 

Label

Defrost just long enough to dump it all in the crockpot and cook on low for 6-8 hours.