Saturday, June 2, 2012

Sloppy Joes

3 lbs ground beef
1 onion
1 green pepper
2 C. shredded carrots
4-5 cloves garlic minced
1 1/2 C. ketchup
2 tsp mustard powder
1/3 C. brown sugar
1 T red wine vinegar
1 T Worcestershire sauce
5 T tomatoe paste
salt and pepper to taste
Water to reach consistency

12 hamburger buns

Brown ground beef.  Sweat onions with peppers, and carrots.  Mix together.  Add in the rest of the ingredients to the beef mixture.  Cover and heat on low to simmer for 30 minutes, stirring occasionally.  Serve on hamburger buns.

Label: Defrost, re-heat and serve on buns.

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